Friday, August 19, 2011
Chef Salad w/ Honey Mustard Dressing
Boy am I glad it's Friday! I don't really have big plans for the weekend (possibly the KY State Fair?), but the usual - relaxing.
Andy is going to be out tonight for a bachelor party, so that leaves me to fend for myself tonight for dinner. I work late, so I might just throw together some CSA vegetables and see what I come up with!
Salads are always my go-to lunch during the week, but every now and then you'll see them appear for dinner. I made this a while back, but it's still been in the back of my mind because it was one of the best and most filling salads I've ever had. The easy honey mustard dressing really makes this something special!
Ingredients:
Dressing:
1 tablespoon dijon mustard
1 tablespoon honey
3 tablespoons red wine vinegar
3 tablespoons olive oil
salt and pepper, to taste
1 tablespoon chopped dill
Salad:
Romaine Lettuce
1 Granny Smith apple, peeled and julienned
2 hard boiled eggs, chopped
3 pieces of bacon, cooked and chopped
shredded cheddar cheese
sliced turkey, chopped
1 carrot, peeled and chopped
I love the "Mason Jar" method when making salad dressings. What is that? Well, basically, throw in all of the ingredients for the dressing into a Mason Jar. Shake until mixed. Pour on top of salad. Easy? Hell yeah it is.
To assemble the salad, wash the lettuce and shake dry. Divide among plates and top with apple, eggs, bacon, cheese, turkey, and carrots. Drizzle on dressing.
And bam! Lunch or dinner is ready in no time.
I don't usually like honey mustard as anything other than a dipping sauce for chicken, but on top of this salad... it was amazing.
What's your favorite salad & dressing combo?
Have a great weekend guys!
Labels:
apple,
bacon,
dill,
eggs,
homemade dressings,
honey,
honey mustard,
lettuce,
louisville,
salads
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I love the chef salad. Love the flavours that you put into the dressing. Have a nice weekend, Peggy.
ReplyDeletethanks for figuring out dinner for me tonight :)
ReplyDeletePS. one of my go-to salads is really just raw onion, avocado, strawberries, and toasted almonds chucked on some greens from the garden (fresh greens are key here!), a bit of S & P, and then a drizzle of olive oil. It's so fresh and simple and everything just works together.
I'm excited to try and make my own dressing. The closest I've ever come is a simple vinaigrette. The salad looks tasty!
ReplyDeleteThis is a salad recipe I need to bookmark for when I go back to work soon (if I get the job). The dressing sounds so delicious.
ReplyDeleteGreat recipe! I love chef salads! The dressing looks really good!
ReplyDeleteAwesome salad! I love making my own dressing for salads!
ReplyDeleteI love honey mustard dressing! I make it with whole mustard seeds cuz I love the little kick it gives.
ReplyDeleteGreat salad!
I'm getting a tad bit hungry and looking at this salad has not helped the situation any! :P Looks so good!!
ReplyDeleteWhat a great salad, this looks delicious!!! :)
ReplyDeleteThis cobb salad looks beautiful, I love the big bacon pieces
ReplyDeleteIt sounds filling! Lots of protein packed.
ReplyDeleteI do not use honey mustard in dressings but if you say it is good, I sure will try!
Yum! Am going to have to try this one, too! Carnivore will love it. :) Dressing looks really good, too. :)
ReplyDeleteOh, wow, that is a delicious looking salad!
ReplyDeleteA great dinner for dining solo.
I am definitely going to make that dressing.
i like the dressing lovely colourful salad
ReplyDeleteLove the looks of this salad, so delicious.
ReplyDeleteI really would love this. In fact, I think i'll make it soon---I don't know why chef's salads don't happen in my house. I love everything in them!
ReplyDeleteLately I've just been doing a lot of balsamic vinaigrettes with beets and goat cheese. That's good too...but yours looks super!
I love seeing everything that you come up with from your CSA basket. First, that salad dressing sounds awesome! Second, I love adding apples to salad, this sounds amazing!
ReplyDeletePeggy, hope this finds u well. It has been a while since we last exchanged words. Love the salad. The bacon was the first to catch my eyes. hahaha!
ReplyDeleteYummy refreshing salad with a simple flavorful dressing
ReplyDeleteI love salad too Peggy, just like the one you made, a simple, healthy and all for yourself.
ReplyDeleteI wanna go to a fair! Total pouty face going on over here. Guess I can't complain too much though.
ReplyDeleteI could really go for this salad right now though! It looks soooo good and filling. Love a salad that leaves your tummy happy and not wanting more.
Oh, this is fabulous! The perfect entree salad...love it~
ReplyDeleteAny salad with goat cheese makes me smile...especially if walnuts and strawberries are thrown in! Thank you for sharing this recipe. The food looks yummy and your words always make me smile. I hope you have a wonderful Saturday, my sweet friend.
ReplyDeleteOh how perfect! AND there's bacon in there... mmmmm!
ReplyDeleteThis is a beautiful salad! As for my favorite salad combo - it's the next one I try! I LOVE making salads and try new ones all the time!
ReplyDeleteBeautiful, colorful and flavorful..i have nothing else to say:))) Really just perfect salad in my opinion!
ReplyDeleteI noticed that you always make my kind of salad and I have a lot of salad recipes bookmarked from you. And this one is no exception. I love salad that has eggs on it and this honey mustard dressing sounds gooooooood! I'll try this recipe very soon!
ReplyDeleteI love simple salads that pack a punch, like your beautiful chef salad. Can't say no to anything that has bacon in it. :-) Hope you're having a wonderful weekend.
ReplyDeletePure Perfection!
ReplyDeleteThat salad looks AMAZING. And the "mason jar method" I have never heard of, but I am totally going to try it. Sounds much easier than whisking whisking whisking... LOL
ReplyDeleteGreat salad! Love the apple.
ReplyDeleteYou are making me hungry Peggy :D Love the dressing and the salad :D Yumm..
ReplyDeleteWow lovely dressing and gorgeous salad.
ReplyDelete