Showing posts with label local. Show all posts
Showing posts with label local. Show all posts

Thursday, May 26, 2011

CSA Week #4


Hey guys!  It's CSA Thursday!  Lots of greenery this week, check it out:

Look at those gorgeous colors!
Aren't these little guys too cute??
  • Summer Squash & Zucchini Teaser (can't wait for the big hauls later on in the season!)
  • Green Onions
  • Head Lettuce
  • Basil
  • Chinese Cabbage (I sense a kimchi recipe in my near future!)
  • Mixed Salad Greens
  • Rainbow Chard
  • Radishes
Lots of goodies, obviously!

And Mindy from The World In My Kitchen sent me her 2nd week of her CSA!  Thanks for joining in again Mindy!

Looks like Mindy got some kale, beet greens, collard greens, spinach, mesclun, & cilantro!

 I'd love to see what you guys are getting in your CSAs, Farmer's Markets, or even your own garden!   

***If you guys received a CSA this week, what did you end up getting?  I'd love to have a weekly round-up of your CSA goodies (if you participate in one), or even if you made a weekly visit to your Farmer's market (or even just picked from your own garden!) - I'd love to see the local produce everyone gets!  So feel free to e-mail a snapshot of your goods (as well as your name and blog title (and don't worry if you don't have a blog, your name will be just fine!) as well as a link to your blog) at mtlabor85 (at) yahoo (dot) com and I'll post them in next Thursday's CSA post!  

Thursday, May 19, 2011

CSA Week #3

This week's CSA was loaded with a bunch of goodies - the box was practically overflowing!  Let's see what we got...
  • Pac Choi
  • Strawberries
  • Head Lettuce
  • Mesclun Mix
  • Radishes
  • Green Onions
  • Arugula
  • Bibb Lettuce
  • Kale
  • Microgreens
See what I'm talking about?  TONS of stuff!

And look at these microgreens!  I let out a squeal of joy when I say these.  They're so cute and I can't wait to use them!


We even have another blogger's CSA to include this week too...

Mindy over at The World In My Kitchen (also a Kentucky blogger, woot woot!) received this bounty of goodies:

Spinach, Mesclun, Easter Egg Radishes, Hakauri Turnips, Parsley, Pak Choi
 Thanks Mindy for sending in your CSA pic!  And you guys be sure to check out Mindy's blog to see what she'll be doing with this batch of goodies!

I'd love to see what the rest of you are getting in your CSA's & Farmer's Markets, too! 

***If you guys received a CSA this week, what did you end up getting?  I'd love to have a weekly round-up of your CSA goodies (if you participate in one), or even if you made a weekly visit to your Farmer's market - I'd love to see the local produce everyone gets!  So feel free to e-mail a snapshot of your goods (as well as your name and blog title (and don't worry if you don't have a blog, your name will be just fine!) as well as link to your blog) at mtlabor85 (at) yahoo (dot) com and I'll post them in next Thursday's CSA post!   

And don't forget to check back tomorrow for a Derby Pie Fudge recipe!

Tuesday, November 23, 2010

Palermo Viejo: 1st Restaurant Review!

Andy and I eat out once a week.  Fridays, usually.  It's just our way of having a "date night," but at the same time, allowing us to not do the cooking, for once.  We need a break sometimes, right?

And we don't just eat out anywhere.  We like to test our palettes with something delicious, preferably supporting the local restaurants!  Olive Garden and O'Charley's just don't do it for this girl (it's just my inner food snob, I guess!, but I look at it as, I can make most of those dishes at chain restaurants, and I can make them better... so why waste the money?)

On my birthday, Mallory, one of the pharmacists I work with, made the kind gesture of getting me a gift card to a restaurant Andy and I had been wanting to go to for quite some time - the Argentinian restaurant, Palermo Viejo.  We were not disappointed.  And you'll definitely have to excuse the poor photos - I wasn't about to bring my bulky Nikon with me, and so the cell phone would have to do!  I really need to invest in a pocket digital!  Maybe Christmas??

We had made reservations and our table was not quite ready when we got there, so we sat at the bar for a drink.  The atmosphere was definitely great, the interior design was beautiful - I would have never guessed it would have been that nice inside from the outside of the restaurant!

The bartender quickly attended to our orders - I ordered a Sweaty Betty. (quite possibly my new favorite beer!)  It's a blonde ale from the Denver Brewing Company and it was delicious.  Now, only if I can find it in town somewhere!  And Andy had his drink of choice - whiskey with a splash of ginger ale.

Delicious!

The wooden menus were a nice touch!
Our table was ready within a few minutes and we happily made our way to a table in front of the open kitchen.  I absolutely love open kitchens in restaurants.  It gives the diner a chance to see what goes on and with an open fire grill... it was quite entertaining!

The pre-birthday boy!
Love open kitchens!
 We ordered an appetizer of quesos which was a cheese plate that included Reggianito, Sharp Cheddar, Port Salut, Havarti, Gorgonzola, Grapes, and Olives.  It was definitely different from our normal appetizer choices, but the cheeses were definitely delicious!  We also had some delicious fresh bread, and the butter served along with it, was fresh, soft, and delicious!

Gotta love a cheese plate

While perusing the menu, we couldn't decide what we wanted, so we decided to get the La Completa - a shared dinner which included 2 pieces, each, of Housemade Chorizo, Short Ribs, Flank Steak, Sweet Breads, Chicken Breasts, Pork Tenderloin, and Fries.  They were out of Short Ribs, so we received an extra two pieces of flank steak as a replacement.  With the exception of the chorizo being a little bit on the dry side, for my taste anyway, everything was delicious.  The meat was juicy, I LOVED the sweetbreads (if you look past what they actually are, you'll love them too!), and the authentic chimichurri served alongside the meal was fantastic!

That was a TON of meat!  Love how they presented it on a mini grill too!
A TON of fries
Even got a simply delicious salad!
So after using our $40 gift card from Mal (thanks pal!), our total came to about $36.  So around $75-80 for 2 drinks, an appetizer, and a large entree (we had tons of leftovers!), that's not too bad in my book!  If you're in the Louisville area or know anyone that is... I highly suggest Palermo!

Rating: 4.5/5

Palermo Viejo on Urbanspoon